Specials and Events
An Evening with
Peter Beets
Friday, October 30
Join us for a special evening of exceptional food and world-class jazz as internationally acclaimed Dutch jazz pianist Peter Beets comes to Baltimore.
Choose your experience:
Dinner & Jazz | 6:00 PM | $95 per person*
Begin the evening with a thoughtfully curated three-course prix fixe dinner, followed by an intimate performance from Peter Beets. Wine, cocktails, and other beverages will be available for purchase.
Late Night Jazz Show | 9:00 PM | $35 per person*
Join us later in the evening for a jazz-only experience featuring Peter Beets up close. No dinner—just exceptional live music and a relaxed late-night atmosphere.
*Dinner & Jazz ticket includes the three-course prix fixe dinner. Tax and gratuity are not included in either ticket price.
Opera Salon Series:November
Sun, Nov. 8th | 5:30 PM | $130 per person*
Join us at Cinghiale on November 8th for the second Opera Salon of the Fall 2026 season! This beloved cultural dining experience returns with an evening of exceptional cuisine, captivating live opera, and Cinghiale's signature hospitality. Savor a thoughtfully-curated four-course dinner while enjoying unforgettable performances in an intimate setting where fine dining and opera come together.
*The ticket price includes welcome prosecco and snacks, a 4-course dinner, and the operatic performances. Cost is $130 plus tax, 21% gratuity, and all beverages. Our full wine list will be available.
Thanksgiving
at Cinghiale
Thu, Nov. 26th | 1-7 pm | $89 per person
This Thanksgiving, Cinghiale opens its doors for the second year for a festive Italian-American celebration rooted in family, tradition, and la dolce vita.
Join us from 1–7 PM for a special four-course prix fixe menu, $89 per person, inspired by the grand Italian-American tables of Baltimore’s Little Italy and the abundance of the Thanksgiving holiday.
Gather around the table, raise a glass, and celebrate the season with Cinghiale.
december
Celebrate Christmas Eve and New Year’s Eve at Cinghiale with an evening of Italian hospitality, seasonal dishes, and a festive atmosphere in the heart of Harbor East.
Reservations for both December holidays will be released on October 16 and will be available to book on Resy or by phone.
More details on menus and pricing to come.
Cellar Raid
Tuesdays
Every Tuesday | Enoteca + Bar
Receive 50% off all of bottles of wine when you dine with us in our Enoteca or bar during Lunch and Dinner. Cellar Raid Tuesdays the perfect way to try something new or splash out on a bottle of something you’ve always wanted to try.
Happy Hour
Daily, Mon-Sun | 4-6 PM
Bar + Patio (weather permitting)
Join us for Italian Happy Hour — our spin on Italy’s classic aperitivo tradition. Enjoy refreshing cocktails and savory snacks daily from our bar and patio.
Seating is available on a first-come, first-served basis.